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New Jersey American
Mamajuana Cafe Restaurant & Bar's MENU
Creat at: 22-07-12
Dinner
Happy Hour
Early Bird Menu Special
Pa'Empezar
Maduro Relleno
Whole sweet plantain stuffed with bacalao stew and sour cream
$12.0
Empanadas Trio
Crispy turnovers filled with beef, chicken, and mozzarella eggplant
$12.0
Quesadilla Chicken
$10.0
Quesadilla Shrimp
Grilled chicken or shrimp in flour tortilla, mozzarella cheese, guacamole and pico de gallo in sour cream
$12.0
Chicharron
Crispy Chicken bits with garlic mojo
$9.0
Mini Mofongo Trio
Crispy green plantain cup with garlic shrimp, grilled steak and chicken
$12.0
Arepas Venezolanas con Chorizo
Sweet corn cakes with chorizo, white farmers cheese and tomato salad
$9.0
Guacamole
Fresh made guacamole with avocado, jalapeño, tomato, onions and cilantro served with Caribbean and tortilla chips
$12.0
Camarones Mexicanos en Fuego
Sautéed shrimp with spicy tomato and tequila
$12.0
Crispy Calamari
Fried calamari with marinara sauce and chipotle aioli
$12.0
Ceviche Ecuatoriano
Shrimp cured with citrus juices in tomato salsa served with plantain chips
$10.0
Mamajuana Ceviche
Calamari, clams, mussels, shrimp cured with citrus juices
$12.0
Costillas en Salsa De Guava
Baby back pork ribs in guava BBQ sauce served with sweet corn cake
$12.0
Picadera Taina (Serves Four People)
Chef sampler with assorted appetizers
$38.0
Sopas y Ensaladas
Sopa del Dia
Chef's Choice
$9.0
Mamajuana Salad
Baby greens, fresh strawberries, walnuts, beets, cucumber and balsamic vinaigrette
$11.0
Ensalada de Calamari
Crispy calamari tosses in honey citrus orange glace with organic green
$12.0
Caribbean Caesar Salad
Crispy romaine lettuce with homemade caesar dressing and green plaintain croutons
$12.0
Ensalada de Pulpo a la Parrilla
Grilled octopus on balsamic vinaigrette sauce, with mixed greens
$12.0
Pa'los Ninos
Cheese Pizza
$8.0
Chicken Fingers
$8.0
Penne with Chicken in Tomato Cream Sauce
$8.0
Sides
Rice and Beans
$
Garlic Mash Potatoes
$
Malanga Mash
$
Saffron Rice
$
Yuca Fries
$
Tostones
$
Maduros
$
Choffan Rice
$
Sautéed Vegetables
$
Black Bean Rice
$
Pigeon Pea Rice
$
Grilled Vegetables
$
Cocas
Steak Coca
Grilled steak, roasted mushrooms, mozzarella cheese, tomato basil sauce and fresh herbs
$12.0
Coca Blanca
Mozzarella cheese, manchego and queso fresco
$12.0
Coca Salad
Serrano ham, tomato basil sauce, mozzarella, manchego cheese with mixed green salad, onions, tomatoes and house vinaigrette.
$12.0
Plato Fuerte
Chuleta Rellena
Grilled pork chop stuffed with chorizo, sweet plantains and manchego cheese served over moro rice
$18.0
Pollito Cubano
Grilled chicken with sautéed string beans and garlic mashed potatoes
$18.0
Pasta con Pollo
Sautéed smoked chicken breast with tomato basil cream sauce
$18.0
Fetuccine Del Mar
Fetuccine pasta with pain-seared salmon and grilled shrimp in white wine sauce
$24.0
Pechuga Rellena
Chicken breast stuffed with Dominican sausage, garlic mashed potatoes and spinach
$22.0
Puerquito (Serves two)
Slow roasted pork with onion escabeche and pigeon pea rice
$28.0
Grilled Salmon
Grilled Alaskan King Salmon fillet with a white wine butter Dijon sauce served with sautéed vegetables
$22.0
Filete de Bassa Relleno de Camarones
Bassa fillet served with sautéed vegetables, creole sauce and truffle mashed potatoes or malanga mash
$22.0
Langosta a la Mamajuana
Broiled whole lobster stuffed with shrimp in a parmesan sauce. Served with a side of your choice
$24.0
Camarones al Diablo
Sautéed jumbo shrimp with lemon, garlic, white wine and tequila reduction. Served with vegetable fried rice (choffan rice)
$25.0
Pargo Relleno
Crispy red snapper stuffed with coconut rice, shrimp, calamari, bay scallops on homemade Creole sauce
$30.0
Mar y Tierra
Grilled hanger steak with grilled jumbo shrimp with garlic mashed potatoes, grilled asparagus and corn salsa
$30.0
Cazuela de Mariscos
Sautéed shrimp, calamari, mussels, clams lobster, in a saffron creole sauce
$32.0
Paella Vegetariana
Saffron rice and mix vegetables in an olive and onion escabeche
$20.0
Mamajuana Paella
Lobster, calamari, shrimp, clams, mussels, chorizo, in saffron rice garnished with roasted peppers, olives, onions and salsa
$30.0
Hanger Steak
Grilled hanger steak with herbs chimichurri and a side of your choice
$22.0
Churrasco
Grilled skirt steak served with garlic fries and chimichurri sauce
$28.0
Rib Eye
Grilled 12 oz. rib eye steak served with yucca fries and chimichurri sauce
$28.0
Select Cocktails
Danielito Mojito
Jack Daniel's, Jack Daniel's Tennessee Honey, muddled lime, fresh mint, simple syrup and club soda
$
Jack Punch
"El original" Jack Daniel's, muddled strawberries, peach schnapps, grenadine, orange, pineapple and cranberry juice
$
Anacaona
House Flavored Vodka, passion fruit juice, simple syrup and fresh lime juice
$
Areito
House Vodka, triple sec, peach schnapps, passion fruit juice
$
Coco Mojito
House rum, muddled lime, fresh mint, coconut puree and club soda
$
Taino
Southern Comfort, house rum, coconut puree, passion fruit juice and lime juice
$
Beers
Budweiser
$
Heineken
$
Heineken Light
$
Sam Adams
$
Modelo Especial
$
Bud Light
$
Amstel Light B
$
Corona
$
Guinness
$
Stella Artois
$
Coors Light
$
Blue Moon
$
Dos Equis
$
Negra Modelo
$
Drink Specials
House Wine
$5.0
House Mixed Drinks
$5.0
Premium Mixed Drinks
$7.0
Shots
$4.0
Select Wine Bottles
$18.0
Flamenco Sunday Brunch
Featuring All-You-Can-Eat Caribbean Buffet
$
Unlimited Mimosa and Jack Punch
$
Live Flamenco Band
$
One and a Half Hour Brunch Seating
$
Drink
Glass of Red or White Sangria
$
Draft Beer
$
Glass of Red or White Wine
$
Soft Drink (Sodas or Juices)
$
Appetizer
Soup of the Day
Chef's Choice
$
Guacamole
Fresh guacamole served with Caribbean chips
$
Camaron al Fuego
Shrimp braised with spicy tomato sauce and tequila
$
Quesadilla de Pollo
Flour tortilla stuffed with grilled chicken, tomato and cilantro served with guacamole and pico de gallo
$
Calamari a la Mamajuana
Crispy calamari with cashew, tropical fruit, greens and ginger sauce
$
Mini Mofongos
Crispy green plantain cup with garlic shrimp and chicken
$
Main Course
Pollito Cubano
Grilled chicken with sautéed string beans and garlic mashed potatoes
$
Pasta con Pollo Ahumado
Smoked chicken with penne pasta, tomato cream and wild mushroom
$
Chuleta Rellena
Grilled pork chop stuffed with chorizo, sweet plantains, manchego cheese served over moro rice
$
Paella Valenciana
Saffron rice, chorizo and chicken
$
Hanger Steak
Grilled hanger steak with herbs chimichurri and grilled vegetables
$
Bassa Fish Fillet
Pan seared fillet with lemon sauce, served with sautéed vegetables
$
Dessert
Daily Chef's Choice
$
Mamajuana Cafe Restaurant & Bar Secaucus
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