vegetable stuffed dumplings served with a soy dipping sauce, sliced radishes and carrots
$
Beet And Goat Cheese Salad
a delightful combination of beets, drizzled with a homemade roasted garlic vinaigrette topped with toasted walnuts and goat cheese
$
Organic Basil And Grape Tomato Salad
grape tomatoes and basil lightly tossed with our roasted garlic vinaigrette, served with quinoa and sliced zucchini. a plate full of healthful deliciousness
$
Malaysian Tofu Satay
marinated tofu served over wedges of jicama and cucumber with a pumpkin- sweet potato sauce
$
Dinner
Buddhist Pancakes
an old eurasian favorite of baked zucchini patties served over tofu with a vegetable espagnole sauce
$
Vegetarian Dumplings
vegetarian soy meatballs wrapped inside a wonton, served with our homemade marinara sauce
$
Vegetarian Stuffed Cabbage
vegetable and brown rice filled stuffed cabbage, served with sauteed potatoes and topped with tomato sauce
$
Buddhist Delight
a garden variety saute of seasonal veggies, served with tofu and our eurasian special sauce
$
Crimean Saute
zucchini and onions infused into a mild homemade curried sauce served with your choice of either chicken or tofu over a crisp rice patty. just delightful
