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Position: New Jersey > New Jersey Restaurants > New Jersey Middle Eastern
    Shiraz Restaurant & Kabob House's MENU
    Creat at: 22-07-11
Main Menu
Appetizers
House Made Fried Zucchini Sticks
classic pancho sauce
$6.0
Crawfish Queso Fondito
griddled brioche toast points & cilantro puree
$9.0
Seared Sea Scallops*
enoki mushrooms, sugar snap peas, asparagus & wasabi soy butter
$12.0
Steamed Mussels
white wine, garlic, chili threads, fresh lime & cilantro
$10.0
Chilled Poached Shrimp
wholegrain mustard horseradish aioli & traditional cocktail sauce
$12.0
Sesame Roasted Shiitake Mushrooms
soy beurre monte
$7.0
Pastrami Cured Salmon*
warm pumpernickel, cucumber slaw, stone ground mustard & red onion vinaigrette
$10.0
Beef Mole Tostada
chipotle salsa & avocado slices
$7.0
Soups
Spring Sugar Pea Puree
mint yogurt & chili threads
$6.0
French Onion Soup
melted gruyere
$6.0
Soup Du Jour
changes daily
$6.0
Salads
Butter Lettuce Salad
organic butter lettuce, spun beets, jicama, watermelon, candied macadamia nuts & vanilla citrus vinaigrette
$9.0
Roast Asparagus Salad
roast asparagus spears, sauteed woodland mushrooms, crisp arugula, tomato confit, crumbled boursin cheese & sherry vinaigrette
$7.0
Caesar Salad*
focaccia croutons, parmigiano reggiano
$6.0
Baby Spinach Salad
organic baby spinach, watercress, toasted almonds, golden raisins, detroit brick cheese & red onion vinaigrette
$6.0
Chopped Salad
organic mixed greens, hearts of palm, avocado, egg, swiss cheese, tomato, sunflower seeds & choice of dressing
$6.0
Signatures
the Shiraz Signature
grilled aged stockyard 5oz. filet, foie gras bordelaise, butter poached maine lobster tail, roasted asparagus & dauphinoise potato
$42.0
Sauteed Calves Liver
haricots verts, grilled red onions, buttermilk whipped potatoes & calvados-mustard demi-glace
$26.0
Chicken Madeira
breast of chicken, roasted tomato, haricots verts, asparagus, buttermilk whipped potatoes & madeira demi-glace
$20.0
Veal Osso Buco
herb gremolata, lemon basil spaetzle & veal jus lie
$28.0
Open Ravioli
seasonal spring vegetables, ricotta salada, egg pasta & pomodoro sauce
$16.0
Griddled Duck Confit
broccoli rabe, roasted fingerling potatoes & cranberry port wine jus lie
$24.0
Aged Stockyard Beef - Steak Toppers
5 Oz Maine Lobster Tail
$14.0
Wild Mushroom Saute
$4.0
Caramelized Onions
$2.0
Maytag Blue Cheese Glacage
$5.0
Au Poivre With Cognac Sauce
$3.0
14oz. N.y. Strip
$35.0
Aged Stockyard Beef - Certified Angus Beef
Filet Mignon
$42.0
Delmonico Chop
steak temperatures: rare: cool red center medium rare: warm red center medium: hot pink center medium well: light pink center well: cooked through
$34.0
Seafood
Atlantic Salmon
grilled atlantic salmon with local goat cheese, spring vegetables & sage jus lie
$25.0
Mussels Capellini
pan roasted walleye, mussels, shrimp, saffron broth & sour dough crisp
$28.0
Seared Sea Scallops
enoki mushrooms, sugar snap peas, asparagus & wasabi soy butter
$24.0
Seafood Trio
butter poached maine lobster, pan seared diver scallops, sauteed tiger shrimp, haricots verts, buttermilk whipped potatoes & saffron butter sauce
$32.0
Sides
Roasted Asparagus
lemon & parmigiano reggiano
$6.0
Steamed Haricots Verts
$6.0
Sauteed Spinach
$6.0
Spring Vegetables
shaved fennel, asparagus, broccoli rabe & carrot ribbons
$5.0
Whipped Potatoes
$4.0
Bordeaux Pommes Frites
housemade ketchup
$4.0
Dauphinoise Potato
$6.0
Sweet Potato Fries
honey & mint yogurt
$4.0
Lobster Mashed Potatoes
5oz. butter poached lobster tail
$16.0
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