heart of romaine, parmesan shavings, croutons and anchovies
$7.0
Spinaci
fresh spinach, tangerines, goat cheese, mushrooms, hard boiled egg, served with caramelized walnuts and a tangerine and chili dressing.
$9.0
Grande
a big bowl with lots of organic greens, cucumbers, fresh tomato, artichoke hearts, kalamata olives. lemon dressing.
$10.0
Kaupo
maui grown beef flank steak grilled and served over organic greens with gorgonzola, red peppers, kula onions and truffle oil.
$14.0
Pasta
Linguine Pescatore
$18.0
Fettuccine Portofino
large flat noodles tossed with roasted pinenuts in a basil and arugula pesto, served with herb crusted seared scallops.
$16.0
Linguine Primavera
home made pasta tossed with a medley of fresh vegetables sauteed in tomato sauce with dry ricotta cheese.
$14.0
Linguine Alle Vongole Veraci
home made pasta with fresh clams in a white wine, garlic and shellfish broth sauce.
$16.0
Spaghetti Carbonara
a classic: egg, cream, bacon, sweet onions and green peas.
$14.0
Lasagne Bolognese
traditional layers of fresh pasta , meat and cheese sauce and parmesan cheese.
$14.0
Rigatoni Beverly Hills
tube shaped pasta with strips of chicken breast and broccoli, in a sundried tomato blush vodka sauce.
$16.0
Paglia E Fieno Ai Funghi
home-made linguine with wild italian porcini mushrooms in a creamy garlic sauce.
$14.0
Fusilli Positano
corkscrew pasta with fresh tomatoes, fresh mozzarella, capers, greek olives, basil, garlic and extra virgin olive oil.
$12.0
Gnocchi Strozzapreti
large ricotta and spinach dumplings, served with home made tomato sauce and a creamy gorgonzola sauce
$14.0
Spaghettini Alla Checca
angel hair tossed with spinach and pinenuts, garlic and fresh roma tomatoes.
$12.0
Ravioli Di Magro Al Tartufo
home made pasta pillows, stuffed with spinach and ricotta cheese, served with a fresh sage cream sauce and scented with white truffle oil.
$16.0
Spaghetti Della Casa
$10.0
Fettuccine Calabrese
large flat noodles with italian sausage, onions, dry ricotta and spicy marinara sauce..
$16.0
Tagliatelle All' Ossobucco
large flat noodles with shredded veal schank simmered in vegetable tomato sauce.
$18.0
Farfalle All' Aragosta
a spiny lobster tail, seared and served over butterfly pasta tossed in a blush sherry sauce.
$20.0
Entrees
Tonno Fresco
a fillet of fresh ahi, seared served with tomatoes, olives and capers over arugula or coated with creole spices, seared and topped with a fresh mango.
$28.0
Bistecca Di Manzo
a rib eyed steak topped with slices of grilled tomatoes and gorgonzola cheese or served with sauteed kula onions and a balsamic demi glaze.
$28.0
Gamberoni Alla Griglia
large prawns broiled in their shell, served with angel hair sauteed with spinach, tomaotes, garlic and extra virgin olive oil.
$26.0
Pollo Al Mattone
half a free range chicken, marinated in citrus and grilled under a brick, etruscan style. served with a salad of fresh vegetables in a lemon dressing.
$24.0
Filetto Di Manzo
a filet mignon sauteed with a brandy demiglaze and green peppercorns or broiled and smothered with a wild mushrooms and a marsala cream sauce or with a port wine and shallot reduction
$32.0
Costolette D' Agnello Scottadito
lamb chops grilled and served with a roasted garlic and extra virgin olive oil emulsion. creamy fennel mustard sauce dip on the side.
$26.0
Ossobuco Di Vitello
a veal shank, slowly simmered in our rich vegetables and tomato sauce.
$36.0
Brodetto Di Pesce
fresh island fish, shrimp, scallops, calamari, clams and mussels, simmered in a saffron broth with zucchini and potatoes.
$24.0
Anatra Al Mango
a roasted duck breast, served with a sweet 'n sour mango sauce
$24.0
Pizza
Margherita
tomato sauce, mozzarella and fresh basil.
$12.0
Vulcano
tomato sauce, baked eggplant, smoked mozzarella and fresh tomato slices.
$14.0
Romana
tomato sauce, mozzarella and goat cheese, roasted peppers, thyme and garlic
$16.0
Genova
pesto sauce, shrimp, fresh tomato slices and mozzarella.
$18.0
Fiorentina
fresh spinach, mozzarella, tomato slices, garlic and parmesan shavings.
$15.0
Tartufo
tomato slices, mozzarella, mushrooms and truffle oil.
$18.0
Barbecue
tomato sauce, smoked mozzarella, morsels of chicken in bbq sauce, and onions.
$18.0
Napoli
tomato sauce, fresh mozzarella, oregano, capers and anchovies.
$16.0
Makawao
tomato sauce, mozzarella, pineapple and ham.
$14.0
Quattro Formaggi
tomato slices, mozzarella, gorgonzola, smoked mozzarella, parmesan and garlic.
$15.0
Milano
tomato sauce and mozzarella, topped with prosciutto and fresh arugula
$18.0
Elegante
mozzarella, goat cheese, spinach, onions and capers, topped with smoked salmon.
$20.0
Calzone
a large pizza pocket filled with ricotta cheese, ham and basil, then topped with tomato sauce.
$16.0
Bianca
gorgonzola cheese, broccoli, roasted peppers, grilled eggplant and garlic.
$15.0
Quattro Stagioni
gartichoke hearts, eggplant, mushrooms, peppers, mozzarella and tomato sauce.