Jumbo shrimp wrapped in prosciutto and finished with wild flower honey aioli
$14.0
Nona's Meatballs
Our house special blend of veal, beef and pork and ricotta cheese served atop creamy polenta
$9.0
Roasted Stuffed Long Hots
Hot italian peppers stuffed with house roasted herb pork and sharp provolone finished with a balsamic red onion jam
$11.0
Antipasto Rustica
An array of cured Italian meats and cheeses with house pickled vegetables
$15.0
PEI Mussels
Sautéed in garlic butter and marinara or white wine garlic butter sauce
$11.0
Cheese Steak Spring Roll
With caramelized onion and white cheddar, served with cherry pepper agro-dolce dipping sauce
$10.0
Flash Fried Calamari
Dusted in rice flour then flash fried for a shatter shell, drizzled with garlic aioli, served with zesty marinara sauce
$10.0
Salads
Caesar
Crisp romaine hearts gently tossed with our signature dressing and polenta croutons
$7.0
Figaro
Mixed greens, cherry tomatoes, shaved red onions, shredded carrots tossed with house made balsamic vinaigrette
$6.0
Kale
Baby kale, grilled oranges and candied bacon tossed with our bourbon vinaigrette
$8.0
Soups
Our Signature Butternut Squash Soup
With crème fraiche drizzle
$6.0
Soup Del Giorno
Our chef's daily creation
$6.0
Sides
Hand Cut French Fries
$5.0
Broccoli Rabe
$7.0
Greens And Beans
$8.0
Long Hots
$5.0
Tuscan Slaw
$4.0
Side Of Pasta
$5.0
Sautéed Spinach
$5.0
Grilled Asparagus
$8.0
Entrée's
Pan Seared Ahi Tuna
Cooked to perfection served atop toasted fregola with oil cured olives and finished with oven dried tomato and mint compote
$23.0
Clams and Calabrian Hot Sausage
Little neck clams sautéed with garlic, hot sausage, fennel and cannellini beans in an anisette tomato broth
$19.0
Grilled Wild Caught Salmon
Beautifully grilled and served over english pea and pancetta risotto, garnished with house made pickled onion
$25.0
Ricotta Gnocchi
Our handmade ricotta gnocchi gently tossed in pomodoro sauce
$16.0
Whole Wheat Linguine
Roasted vegetables sautéed in extra virgin olive oil, fresh herbs and black garlic
$16.0
Pork Ragu with Kale
Pork shoulder slowly simmered in tomato sauce and red wine with onions and fresh herbs then tossed with baby kale and homemade fusilli
$21.0
Grilled NY Strip Steak
Served with garlic parmesan fries and heirloom tomato and basil salad
$23.0
Pan Seared Diver Scallops
Seared scallops surrounding a crispy polenta cake topped with spinach, oven dried tomatoes and pancetta with sun gold tomato sauce
$27.0
Heritage Pork Chop
10 oz. Pork rib chop grilled to perfection atop rosemary whipped potatoes with asparagus and cherry pepper agro-dolce
$22.0
Shrimp Risotto
Sautéed jumbo shrimp with asparagus and roasted heirloom tomatoes with lemon and fresh thyme
$23.0
Spaghetti and Crab
Jumbo lump crab sautéed in tomato basil sauce or white wine, butter garlic and herb sauce
$28.0
Zuppa di Pesce
Sautéed clams, mussels, shrimp, scallops and calamari over linguine in your choice of zesty marinara or white wine garlic butter
$29.0
Penne Alla Vodka
Pasta quills in spicy vodka marinara kissed with cream
$16.0
Shrimp Fra Diavolo
Jumbo shrimp sautéed with garlic, long hot peppers, red and yellow bell peppers and marinara sauce tossed with linguine
$21.0
Penne Bolognese
Quills of pasta tossed with our special house blend of veal, beef and pork slow simmered in tomato sauce and fresh herbs touched with cream
$17.0
Ravioli
Jumbo cheese ravioli in tomato sauce
$16.0
Chicken Or Veal
Piccata
Sautéed shallots and capers in a lemon white wine sauce
$18.0
Marsala
Sautéed garlic and shallots in a wild mushroom marsala demi
$18.0
Saltimbocca
Your choice sautéed with garlic and layered with prosciutto and sage, topped with fresh mozzarella and finished with wild mushroom marsala demi served with whipped potatoes and sautéed spinach
$18.0
Artisan Pizza
Margherite
Plum tomatoes, fresh mozzarella and basil drizzled with extra virgin olive oil
$10.0
Calabrese Sausage
Hot Calabrese sausage with tomato sauce and fresh mozzarella
$12.0
Clams Casino
Creamy garlic clam sauce topped with pepper, onions, bacon and little neck clams
$15.0
Roasted Veggie
Eggplant, zucchini, yellow squash, cherry tomatoes and smoked mozzarella
$11.0
Crab and Asparagus
Roasted garlic, jumbo lump crab, asparagus with lemon zest and rosemary finished with Romano cheese
$16.0
Figaro
Roasted pears, caramelized onion, Gorgonzola and prosciutto
$14.0
Wild Mushroom
Wild mushrooms, fresh herbs and fontina cheese
$14.0
Roast Pork
Our slow roasted garlic and herb pork with broccoli rabe and sharp provolone