tomato and fresh mozzarella tower served with roasted peppers, drizzled with extra virgin olive oil & balsamic glaze
$9.0
A'tavola's Spundino.servings
assortments of prosciutto, soppresata, parmegiano regiano, chef's selection of cheese, stuffed hot pepper shooters, artichoke hearts, italian olives & roasted red peppers
$10.0
Eggplant Rollantine
prepared with ricotta and tomato basil sauce
$9.0
Zuppa Di Clams
your choice fra diavolo or garlic basil white wine sauce
$10.0
Garlic Shrimp Crostini
sauteed with lemon, herbs and tomatoes
$10.0
Sausaage & Brocooli Rabe
roasted garlic, hot italian peppers, olive oil and parmegiano cheese, served in a tortilla shell
$10.0
Blackened Chicken Bites
served over mixed field greens, drizzled with roasted red pepper aglio & olio
$9.0
Calamari Fritti
served with side of tomato basil sauce
$9.0
New Zealand Mussels
served in a spicy tomato basil sauce, white wine & fresh basil
$10.0
Mare Alto
new zealand mussels & sausage sauteed with garlic, prosciutto diced tomatoes & basil in a sherry wine sauce with a touch of cream
$11.0
Zuppa / Soup
Pasta Fagioli
tuscan style cannelini beans, served with homemade romano croutons
$6.0
Traditional Minestrone
chef's choice of seasonal mixed vegetables
$6.0
Straciatella
spinach & egg drop in chicken broth
$6.0
Tortellini In Brodo
tortellini pasta, simmered in our homemade chicken broth
$6.0
Insalata / Salad
Grilled Chicken Caesar Salad
romaine lettuce and croutons tossed with our homemade caesar dressing topped with sliced grilled chicken breast
penne with shrimp, wild mushrooms, sun dried tomatoes served in a roasted garlic cream sauce
$19.0
Linguine Vongole
littleneck clams fra diavolo or garlic and basil sauce
$17.0
Lobster Ravioli With Shrimp
sundried tomatoes, roasted garlic and pesto cream sauce
$21.0
Shrimp Ala Zachery
baby shrimp & broccoli in alfredo sauce served with choice of pasta
$18.0
Seafood Lovers
clams, mussels, shrimp, calamari & assorted seafood of the day, fra diavolo style served over linguini pasta
$22.0
Secondi / Entrees
Cognac Salmon And Shrimp
asparagus, carrots, shallots, & roasted potatoes in a cognac cream sauce
$23.0
Gamberi Picante
spicy shrimp served over sauteed spinach
$18.0
Tilapia Di Bari
pan seared & simmered with roasted garlic, capers, artichoke hearts & sundried tomatoes served in a white wine sauce over spinach
$19.0
Veal Cutlet Bruschetta
breaded veal cutlet topped with mixed field greens, diced tomatoes, fresh mozzarella, black olives & asparagus tossed in a sherry vinaigrette & drizzled with balsamic reduction
$20.0
Veal Sorrentino
veal medallions topped with eggplant & fresh mozzarella served in a marsala wine demi glaze, served with mixed vegetables
$20.0
Chef's Special Vitello
pan seared veal, onions, hot peppers, prosciutto & peas served in a light tomato white wine sauce over mixed vegetables
$21.0
Veal Saltinboca
sauteed garlic, prosciutto & fresh mozzarella served in a white wine sauce served over sauteed spinach
$20.0
Parmegiano Chicken Or Eggplant
breaded & topped with our tomato basil sauce & mozzarella
$16.0
Double Cut Pork Chop
wild mushrooms drizzled with marsala wine sauce served with red roasted potatoes and sauteed broccoli rabe
$19.0
Vegetable Misto Ala Maria
steamed mushrooms, roasted red peppers, artichoke hearts, fresh garlic, diced tomatoes, cannellini beans served with side of broccoli rabe or grilled chicken
$16.0
Chicken Jacquelina
topped with sweet balsamic onions & fresh mozzarella in a light tomato basil sauce, served with a side of broccoli rabe
$18.0
Chicken Scarpellini
sauteed chicken, sausage, roasted potatoes, diced onions & hot cherry peppers served in a light balsamic demi glaze
$17.0
Chicken Marsala
roasted garlic, wild mushrooms & parsley simmered in a savory marsala wine sauce served with mixed vegetables
$17.0
Chicken Francaise
garlic & egg batter simmered in a lemon butter sauce, served with mixed vegetables
$16.0
Chicken Livornese
grilled chicken, topped with diced tomatoes, onions, black olives & basil, in a fresh lemon olive oil dressing, served with a side of asparagus
