francaise shrimp in a lemon butter sauce with capers and
red peppers over arugula salad greens.
$16.0
Crab Cake St. James
oven baked jumbo lump crab cakes wrapped in bacon
served with dijon cream sauce.
also available as an entree
$16.0
Fried Calamari
fresh calamari lightly dusted and quick fried, served with
marinara sauce.
tossed with long hots & marinara
$15.0
Clams Posilipo
sauteed clams with garlic and fresh tomatoes in a white
wine broth.
$13.0
Mussels Mediterranean
fresh mussels sauteed in a light broth with fresh herbs ,
served in marinara sauce
$7.0
Stuffed Mushrooms
fresh mushroom caps stuffed with ricotta cheese, bacon,
onions and horseradish
$9.0
Asparagus Italiano
broiled fresh asparagus with butter, garlic & cheese
$9.0
Eggplant Rollantine
sliced eggplant stuffed with ricotta cheese and
prosciutto topped with mozzarella and marinara sauce
$10.0
Beef Carpaccio
thinly sliced rare filet mignon served with horseradish
cream, roasted peppers and arugula salad greens.
$15.0
Scallops Antonio
fresh jumbo scallops served on fig polenta with
cippoline onion marmalade
$15.0
Homemade Beef Braciola
tender beef rolled with garlic, fresh herbs and pecorino
romano cheese served in tomato sauce...great with our
homemade gnocchi!!
$10.0
Long Hot Italian Peppers
our infamous long, hot peppers sauteed in olive oil
and garlic with marinara sauce
$9.0
Zuppa
Zuppa Del Giorno
fresh made soup of the day
$7.0
Insalate
House Salad
fresh romaine greens topped with roasted red peppers,
pecorino romano cheese, black olives and tossed in our
own special balsamic dressing
$8.0
Meat And Cheese Antipasto
our homemade buffalo mozzarella served with parma
prosciutto, roasted red peppers , pecorino romano cheese
and italian black olives
$14.0
Insalata Alla Caesar
tre figlios offering of the world famous caesar dressing
with romaine lettuce and homemade croutons
$9.0
Arugula Salad
fresh arugula salad greens with almonds, white raisins,
shaved pecorino romano cheese in olive oil & lemon
dressing.
$9.0
Insalata Capra
mesculan field green tossed with green apples, dried
cranberries and toasted walnuts in a champagne
vinaigrette topped with crumbled goat cheese.
$9.0
Torre Di Pomodori
fresh vine ripened tomatoes layered with fresh goat
cheese, drizzled with balsamic reduction
$10.0
Vegetali
Spinaci
fresh spinach sauteed with garlic and olive oil
$6.0
Broccoli Rabe ( In Season)
fresh italian broccoli sauteed with garlic & olive oil
$11.0
Broccoli Rabe And Italian Sausage
fresh italian broccoli & sweet italian sausage sauteed
with garlic & olive oil.
$13.0
Pasta
Gnocchi Della Casa
our own potato and ricotta dumplings served in a classic
marinara sauce with fresh basil.
$18.0
Cannelloni
pasta sheets stuffed with veal and spinach served
in a rosa sauce.
$18.0
Spinach And Crab Ravioli
our new addition to our pasta, fresh spinach and crab
ravioli served in an alfredo sauce.
$24.0
Agnolotti Al Formaggi
homemade cheese ravioli topped with our marinara
sauce.
$18.0
Capellini Calabrese
shrimp, calamari and lump crabmeat sauteed in marinara
sauce with capers and peas served over our own
homemade capellini pasta.
$29.0
Pasta Giacomo
jacks favorite, homemade spaghetti with diced meatballs
and hot peppers in marinara sauce
$19.0
Papardelle Alla Danielle
homemade bow tie pasta with broccoli rabe and italian
sausage in olive & garlic.
$24.0
Farfalle Alla Abruzzi
chianti stained homemade farfalle in a bolognese sauce.
$21.0
Spaghetti mala Femina
spaghetti mala femina
$29.0
Pollo Alla Gianna
fresh chicken & jumbo shrimp served over pasta
in a rosa sauce with sambuca
$29.0
Pollo Alla Natalie
sauteed chicken breast layered with prosciutto and
mozzarella served in a caper lemon butter sauce
$27.0
Filetto Dominique
10 oz. center cut prime filet grilled to perfection served
with parsley butter.
$39.0
Black Angus Sirloin
12 oz. black angus sirloin grilled to perfection
$40.0
Pork Tenderloin Alla Barreto
herb encrusted pork tenderloin served over arugula
greens in a madeira wine sauce.
$28.0
Vitello Veneziana
francaise veal sauteed with jumbo lump crabmeat,
sun-dried tomatoes in white wine sauce with a touch of
cream.
$39.0
Vitello Rollatini Alla Ricardo
veal medallions stuffed with prosciutto, mozzarella and
asparagus in a basil rosa sauce.
$29.0
Vitello Parmigiana
breaded veal cutlet topped with marinara sauce and
mozzarella cheese.
$29.0
Double Cut Veal Chop
our signature giant veal chops: the loin chop is
served grilled or the rib chop is stuffed with prosciutto
& mozzarella cheese, served on a rosa sauce.
$47.0
Lombata Dagnello Alla Sophia
domestic prime rack of lamb, grilled and topped with
seasoned bread crumbs and dijon mustard
$
Side Orders
Side Order Of Spaghetti
$7.0
Spaghetti Aglio E Olio
$7.0
Side Of Meatballs Or Sweet Sausage
$6.0
Frutti Di Mare
Yellowfin Tuna Alla Nicholas
fresh yellowfin tuna dusted in black pepper, pan seared
served over wild greens with a horseradish beurre blanc.
$29.0
Lobster Venetian
francaise main lobster and jumbo shrimp topped with a
light white wine cream sauce.
$43.0
Zuppa Di Pesce
lobster, shrimp, scallops, clams & mussels simmered in
a saffron, white wine marinara sauce, served over our
homemade pasta.
$43.0
Blackened Salmon
fresh norwegian salmon blackened and served on a pool
of tomato vinaigrette, topped with a red pepper salsa.
$23.0
Twin 5 Oz. Stuffed Lobster Tails
twin 5 oz. main lobster tails stuffed with our jumbo
lump crab meat, served with drawn butter
$46.0
La Dolce Vita
assorted homemade desserts made fresh daily.
our own homemade
