(an ice cream specialty from india prepared from milk and flavored with cardoman)
$2.25
Kheer/Payasam
(a famous indian sweet dish made from milk, rice nut and flavored with cardaman)
$1.95
Gulab Jamun
(cheese balls soaked in honey syrup)
$1.95
Ice Cream
(mango)
$1.95
Rasmalai
(homemade cheese balls sweetened with milk and flavored with roseater and nuts)
$2.25
Beverages
Soft Drinks
(coke, 7 up, diet coke, club soda, ginger ale)
$1.5
Mango Juice
(homemade)
$1.95
Mango Milk Shake
$2.45
Tea Or Coffee
$1.5
Masala Chai
(indian tea boiled with milk and herbs)
$1.95
Lassi
(a soothing yogurt drink flavored with sweet or salt or spiced)
$1.95
Mango Lassi
(homemade yogurt and indian mangoes)
$2.45
Soups & Salad
Rasam
(spiced lentil essence soup)
$2.95
Mulligatawany Soup
(delicious lentil soup with tomatoes, lemon, herbs and indian spices)
$2.95
Vegetable Soup
(mild-mixed harvest vegetable soup)
$2.95
Fresh Garden Salad
(cucumber, tomatoes, onion and lettuce)
$2.95
Chicken Soup
(freshly prepared with chicken, garlic, ginger, vegetables and specially blended spices))
$3.5
Appetizers
Panir Pakora
(homemade cheese fritters)
$3.95
Papadum (2)
(delicately spiced thin lentil wafers)
$1.5
Aluchaat (Chili)
(cubes of boiled potatoes with tangy spices)
$2.95
Vegetable Pokora (6)
(assored fried vegetables coated with chick peas butter)
$2.95
Vegetable Samosa (2)
(crisp turnovers filled with mildly spiced potatoes and green peas)
$2.95
Chicken Chaat (Chili)
(boneless pieces of chicken with tangy spices)
$3.95
Chicken Pokora (6)
(fried boneless pieces of chicken coated with chick peas batter)
$3.95
Meat Samosa (2)
(crisp turnovers filled with mildly spiced minced meat and green peas)
$3.5
Vegetable Assorted Appetizer (For Two)
(samosa, pakoras and papadum)
$6.95
Tandoori Assorted Appetizers
(seekh kebab, chicken tikka and shrimp)
$7.95
Breads
Naan
(unleavened bread baked in clay oven)
$1.95
Tandoori Rotti
(whole wheat bread baked in clay oven)
$1.95
Paratha
(flaky and multi-layered whole wheat bread)
$2.25
Onion Kulcha
(fine flour breaded stuffed with chopped onions and herbs)
$2.45
Gobi Kulcha/Alu Paratha
(thin unleavened bread stuffed with delicately seasoned potatoes and peas)
$2.45
Keema Naan
(thin unleavened bread stuffed with mildly spiced minced meat)
$3.25
Garlic Naan
(naan flavored with garlic)
$2.75
Poori
(deep fried puffed light bread)
$1.95
Muglai Bread
(this delicious bread in baked with 4 layers of butter and contains chicken, rich and delicious)
$3.5
Biryanis
Kashmiri Pulao
(fragrant indian rice cooked with nuts, mild spices and flavored with saffron)
$6.95
Vegetable Biryani
(riced cooked with saffron and fresh garden vegetables)
$7.95
Chicken Biryani
(select portions of chicken sauteed in herbs and mild spices with fragrant rice and nuts)
$10.95
Lamb Biryani
(lamb sauteed in herbs and mild spices with fragrant rice and nuts)
$11.95
Shrimp Biryani
(off the shell shrimp sauteed in herbs and mild spices with fragrant )
$12.95
Chef's Special Biryani
(long grain indian basmati rice, exotically flavored and cooked with chicken, lamb, shrimp, and chef's special spices)
$13.95
Seafood
Shrimp Curry
(shrimp gently cooked in a cream sauce flavored with mild spices)
$13.45
Shrimp Buna
(shrimp cooked in a special mild gravy with bell pepper & onions)
$13.45
Shrimp Sag
(shell of shrimp cooked with cream spinach and blended with herbs)
$13.45
Shrimp Tikka Masala
(tandoori broiled shrimp cooked in a thick tomato, onion and butter sauce)
$15.95
Shrimp Dhingri
(large pieces of shrimp cooked with fresh mushrooms in a cream sauce)
$14.95
North Indian Special - Tandoori Specialties
Chicken Tandoori (2)
(dieter's delight) (chicken marinated in yogurt based mild spices and herbs, and barbecued in clay oven))
$8.95
Chicken Tikka (6)
(boneless cubes of chicken marinated in yogurt based mild spices and herbs, and barbecued in clay oven)
$10.95
Seekh Kebab (4)
(chopped lamb mixed with various mild spices rolled onto a skewer and cooked in clay oven)
$10.95
Shrimp Tandoori (6)
(a shrimp marinated in yogurt based mild spices and herb and barbecued in clay oven))
$14.95
Tandoori Mixed Grill
(a delightful combination of chicken tandoori, shrimp tandoori, chicken tikka, seekh kebab)
$14.95
Sultani Seekh Kebab
(mild, tender morsels of lamb marinated in our special recipe, then broiled with complementing additions in the tandoor)
$14.95
North Indian Special - Chicken Specialties
Chicken Curry
(tender pieces of chicken delicately cooked with herbs and spices in a mild gravy)
$9.95
Chicken Vindaloo
(tender pieces of chicken cooked with potatoes & spices in a hot gravy)
$9.95
Chicken Makhani
(boneless pieces of tandoori chicken cooked in a mildly spiced gravy with butter)
$10.95
Chicken Jalfraz
(boneless chicken sauteed with fresh tomato, bell pepper and special spices))
$9.95
Chicken Koorma
(boneless pieces of chicken cooked in a special tangy creamy sauce))
$9.95
Chicken Tikka Masala
(pieces of boneless tandoori chicken cooked in a creamy tomato gravy)
$10.95
Chicken Saag
(tender pieces of chicken cooked with creamed spinach and blended with herbs)
$10.95
Chicken Pishawri
(juicy pieces of chicken specially prepared with the chef's sharp knife, then simmered in a light sauce with yogurt, onions, tomatoes and flavorful spices)
$9.95
Chicken Dhingri
(boneless chicken cooked with mushrooms in a flavorful, creamy sauce)
$10.95
Chicken Pasanda
(slices of chicken marinated in cream and cooked in a mild spicy almond sauce)
$10.95
North Indian Special - Lamb Specialties
Lamb Curry
(tender pieces of lamb delicately cooked with herbs and spices in a mild gravy)
$10.95
Lamb Vindaloo
(tender pieces of lamb cooked with potatoes & spices in a hot gravy)
$10.95
Lamb Rogan josh
(tender lamb cubes cooked in freshly ground spices and rich tomato gravy)
$10.95
Lamb Bhuna
(tender pieces of lamb cooked in tomatoes, bell peppers and onion in a thick special gravy)
$10.95
Lamb Koorma
(boneless pieces of lamb cooked in a special tangy creamy sauce)
$11.95
Lamb Saag
(tender pieces of lamb cooked with creamed spinach and blended with herbs)
$10.95
Lamb Pishawri
(a rare delicacy from north east india. juicy pieces of lamb specialty prepared with the chef's sharp knife, then simmered in a light sauce with yogurt, onions, tomatoes, and flavorful spices)
$11.95
Lamb Tikka Masala
(marinated spiced lamb baked in the tandoor, then cooked in a thick tomato, onion and creamy butter sauce)
$12.95
Lamb Pasanda
(slices of lamb marinated in cream and cooked in a mild spicy almond sauce)
$11.95
North Indian Special - Vegetarian Specialties
Mutter Paneer
(fresh homemade cheese gently cooked with green peas and mild spices)
$7.95
Shahi Paneer
(fresh homemade cheese with onions and tomatoes sauteed in butter with herbs)
$8.95
Palak Paneer
(fresh homemade cheese with a thick puree of cream spinach and green herbs)
$7.95
Bengan Bharta (6)
(whole eggplant baked, mashed and seasoned with herbs and spiced onions)
$8.95
Bhindi Masala
(okra sauteed with onions and peppers)
$8.95
Alu Chole
(chick peas and potatoes cooked with mild sauce)
$7.95
Vegetable Koorma Navaratna
(a rich combination of nine vegetables cooked with nuts mild spices and cream))
$7.95
Alu Gobhi
(fresh Cauliflower and potatoes cooked with tomatoes and the chef's special seasoning)
$7.95
Malai Kofta
(special vegetable bolls cooked in creamy mild sauce)
$7.95
Dal
(four types of lentils prepared with a touch a spices and herbs)
$6.95
Vegetable Jal-frozi
(fresh garden vegetables marinated in fresh ginger and garlic, then cooked with natural herbs)
$7.95
Mushroom Matar
(peas and mushroom cooked in mild curry)
$7.95
South Indian Special - Appetizers
Iddly (2)
(steamed lentil patties)
$2.95
Medu Vadai (2)
(fried lentil donuts)
$2.95
Iddly And Vadai Combinations (1 Each)
$2.95
Bonda (2)
(fresh vegetable fritters)
$2.95
Tha Yir Vadai (2)
(lentil donuts soaked in mild spiced lentil sauce)
$3.95
Vadai In Sambar Bowl (2)
(lentil donuts soaked in mild spiced lentil sauce)
$3.95
Iddly In Sambar Bowl (2)
(lentil donuts soaked in mild spiced lentil sauce)
$3.95
Dosai
Sada Dosai
(crepe made out of rice and lentil flavor)
$4.95
Mysore Sada Dosai
(plain spiced crepe)
$4.95
Paper Dosai
(thin crispy crepe)
$4.95
Masala Dosai
(crepe filled with potato onion and nuts and mild spices)
$4.95
Mysore Masala Dosai
(spiced crepe filled with spiced potato, onion and nuts)
$5.95
Rava Dosai
(crepe made out of wheat rice and onion)
$5.95
Rava Masala Dosai
(wheat crepe filled with potato onion and nuts)
$6.95
Keema Dosai
(crepe filled with minced meal and peas in mild spices)
$7.95
Uthappam
Plain Uthappam
(pancake made out of rice and lentil flavor)
$4.95
Onion And Peas Uthappam
$4.95
Onion And Hot Pepper Uthappam
$4.95
Hot Pepper And Peas Uthappam
$4.95
Mix Vegetable Uthappam
$4.95
Chef's Uthappam
(stuffed with minced meat and peas in mild spices)
