chicken breast marinated in olive oil, white wine and spices served over rice pilaf
$16.0
Pork Kebob
pork loin marinated in olive oil, red wine and spices served over rice pilaf
$16.0
Shish Kebob
lamb marinated in olive oil, red wine and spices served over rice pilaf
$22.0
Chicken Oreganato
double chicken breast marinated in olive oil and spices served with riganates potatoes, and vegetables
$18.0
Brizola
double cut pork chops charcoal broiled served with riganates potatoes and vegetabes
$19.0
Tigania
pork tenderloin sauteed in olive oil, lemon juice, white wine, and caper sauce served with fresh cut fries topped with graviera cheese and grilled vegetable
$19.0
Lamb Chops - Paidakia
domestic lamb chops served with riganates potatoes and sauteed spinach
$32.0
From The Sea
Lavraki
over baked filet of bass with herbs, fresh tomatoes, and blonde raisins served with garlic mashed potatoes
$22.0
Garides Pasalimani
jumbo shrimp sauteed with white wine, feta cheese, fresh tomatoes, and garlic served over rice pilaf
$21.0
Charcoal-broiled Whole Fish Of The Day
served with riganates potatoes and sauteed spinach
$
Specials
New York Steak
black angus steak (12 oz.) charbroiled, served with garlic mashed potatoes and vegetables
$25.0
Stifado
rabbit stew with pearl onions, red wine and cognac
$24.0
Filet Mignon
filet mignon (10 oz.) charbroiled to perfection served with madeira sauce, riganates, potatoes and vegetables
$29.0
Lathera (vegetarian)
Revithokeftethes (falafel Platter)
fried chic pea patties with tabuli, hummus, cucumbers, feta and tzatziki
$15.0
Pasta
Nickolas Calamari
sauteed calamari with tomatoes, garlic, and olives over linguini
$18.0
Octopus Krasato
sauteed octopus with white wine and tomato sauce served over linguini
