a soothing dip made with homemade yogurt, cucumber, and fresh dill
$9.0
Kafteri
our own unique spicy dip made with tomato paste, feta cheese, and herbs
$9.0
Dolmades
herbed rice wrapped in tender grape leaves and served with tzatziki
$9.0
Shrimp Saganaki
sauteed shrimp in red wine sauce and feta
$12.0
Grilled Octopus
marinated in extra virgin olive oil, vinegar, oregano, and grilled over an open flame
$12.0
Roasted Peppers
grilled red peppers with extra virgin olive oil, vinegar, oregano, and feta
$9.0
Baba Ganoush
roasted eggplant mixed with ground sesame, fresh garlic, and lemon
$9.0
Hoummos Tahini
a delicious dip made from crushed chickpeas, ground sesame, garlic, and lemon
$9.0
Saganaki
imported kaseri cheese lightly sauteed, served with lemon
$9.0
Keftedes
homemade greek chargrilled kefte (ground beef, lamb, and veal made into patties) with fresh herbs
$10.0
Spinach
sauteed baby spinach with garlic
$8.5
Loukaniko Skaras
chargrilled herb infused greek sausage
$9.0
Combination Plate
Combination Plate
a taste of our favorite cold appetizers! baba ganoush, hoummos tahini, dolmades, kafteri, tzatziki, feta cheese, kalamata olives, and warm pita bread
$15.0
Salates / Special Salads
Aegean Salad
fresh mixed greens, tomatoes, onions, green peppers, feta cheese, kalamata olives, and capers with your choice of: grilled salmon, grilled shrimp or fresh jumbo lump crab meat
$12.0
Greek Salad
mixed greens, tomatoes, cucumbers, onions, green peppers, feta cheese, dolmades, kalamata olives, with our homemade balsamic dressing
$8.5
Mediterranean Chicken Salad
fresh chargrilled chicken breast served over our delicious greek salad
$10.0
Horiatiki Village Salad
fresh tomatoes, cucumbers, onions, green peppers, feta cheese, kalamata olives with our signature dressing
$9.0
Thallasina / From the Sea
Athena's Fresh Catch of the Day
a whole fish, chargrilled to perfection and lightly drizzled with extra virgin olive oil, fresh lemon, and oregano
$
Athena Specialities
Mousaka
alternate layers of grilled fresh eggplant and specially spiced extra lean meat, (lamb, veal, beef)
$16.0
Pastitsto
baked bucatini pasta with a delicious blend of extra lean meat, fresh herbs, and imported greek cheese topped with our bechamel sauce and baked
$15.0
Spanakopita
fresh baby spinach, feta cheese, and just the right amount of spices wrapped in thin delicate layers of phyllo dough and baked to perfection
$15.0
Shish-Ka-Bob
filet mignon beef or chicken breast chargrilled on skewers with fresh tomatoes, mushrooms, green peppers, and onions served over rice pilaf
$18.0
Homemade Gyro Platter
strips of lightly spiced and specialty marinated leg of lamb and beef, served over rice pilaf with a side of our homemade tzatziki sauce
$18.0
Givetsi
tender slices of lamb braised in a white wine sauce or in homemade red wine sauce baked with greek orzo pasta in a casserole and topped with kasseri cheese
$17.0
Lamb Chops
seasoned chops, marinated in our blend of herbs, grilled over an open flame, and served with fresh grilled peppers and mushrooms
$17.0
Mediterranean Chicken Platter
marinated whole chicken breast charbroiled and topped with grilled fresh eggplant, zucchini, tomatoes, green peppers, and mushrooms
$17.0
Pikelia
a little bit of everything! includes mousaka, spanakopita, gyro dolmades, keftedes (greek meatballs) kalamata olives feta cheese, and fresh tomatoes
$21.0
Lemonato Chicken Kalamata
half-chicken marinated in extra virgin olive oil, lemon and greek oregano, and rosemary then baked perfectly
$15.0
Souvlaki Platter
filet mignon or chicken breast marinated and chargrilled on skewers served over greek rice pilaf
$18.0
Pasta Dishes
Pasta with Vegetables
sauteed eggplant, zucchini, onions, garlic, peppers in a authentic red wine sauce
$15.0
Pasta Carbonara
sauteed country style ham in a creamy garlic sauce with a grated kefalograviera cheese (sharp like pecorino)
$15.0
Macaroni Me Kima
ground beef, lamb, veal
$
Homemade Soup
Chicken Avgolemono (Chicken Lemon Rice)
$
Soup of the Day
$2.5
Desserts
Baklava
layers of flaky phyllo dough filled with chopped walnuts, honey, and cinnamon, baked to a golden brown
$4.0
Galaktoboureko
delicate layers of phyllo dough, surrounding a creamy custard filling, drizzled with delicious honey-lemon syrup
