FireFly...An American Bistro breakfast - 152 Main St,Manasquan,NJ,08736 in Manasquan New Jersey

Small Plates

Flat Bread

Fig puree, goat cheese, arugula, caramelized onion, truffle oil, balsamic glace

$12.0

Wild Mushroom Fricassee

Shitake,? crimini, portobello, chanterelle, roasted shallot, puff pastry nest, buerre blanc

$13.0

Lobster Mac N Cheese

Macaroni, maine lobster tail, sliced black truffle, three cheese bechamel, Americaine truffle sauce

$17.0

Tuna Poke

Ahi tuna, yuzu wasabi vinaigrette, pickled cucumber, “angry rice”, toasted nori

$12.0

Crab Cake

Our decadent version of the American favorite, roasted corn and sweet potato hash, meyer lemon aioli

$17.0

Asian Calamari

American? squid, crispy fried, Thai chili plum sauce, nori Komi furikake, scallion, wasabi aioli,

$11.0

Burrata and Tomato

Hand crafted burrata mozzarella, our own organic garden “jersey tomato”, pickled bermuda onion, basil oil

$12.0

“Bacon and Eggs”

House cured berkshire belly, hudson valley quail egg, brioche pain perdu, maple, Melba jelly

$12.0

“Titi” Shrimp Tacos

Titi? shrimp ceviche, chimichurri and jalapeno essence, avocado aioli, napa slaw

$12.0

Summer Salad

Lola rosa, frisee, poached asparagus, tuscan olives feta cheese, citrus vinaigrette, water melon sweetie drop peppers, micro lettuce

$12.0

Fire Fly” Salad

Arugula, goat cheese, poached bartlett pear toy box tomato, shallot candied walnut, basil

$12.0

Entree

Summer Risotto

Petite summer vegetables, chanterelle mushroom, arborio rice, grana padano, arugula pesto crema, summer truffle

$25.0

Crab Cakes

A duo of decadent pure maryland crab combined with secret spices, “sea side slaw” and fingerling potato

$35.0

Ahi -Tuna

“Everything” crusted ahi tuna, roasted vegetable and quinoa, red coconut currie

$32.0

Capon Rollatini

Breast of free range chicken, stuffed with mascarpone, spinach, pecan panko crust, sage buerre blanc

$25.0

Salmon Fresca

Herb seared wild salmon, petite greens, fruit gazpacho, organic berries, pickled shallot, fingerling potato

$30.0

Southern “Big” Chop

Berkshire pork chop, cherry wood smoked, roasted tri color “mini” potatoes, grilled georgia peach chutney

$28.0

Lamb Chops

Char? grilled Australian lamb chops, moroccan cous cous, charred asparagus, chimichurri

$39.0

Halibut

Onion and panko crusted, artichoke heart, caper berry, chardonnay buerre, crispy leeks, truffle whipped potato

$36.0

Duck Sous Vide

Hudson valley Magret duck, green cabbage “bubble and squeak”, cara cara glace, lavender micro greens

$29.0

Scallops

Pan seared local gems, charred corn, sweet potato and black bean hash, chipotle tartar sauce

$30.0

C.A.B. Filet Mignon

Filet mignon of beef, smoked tomato BBQ, roasted cipollini onion and wild mushroom, garlic whipped potato

$35.0

Shrimp and Grits

Cajun crusted gulf shrimp, roasted organic carrot, mascarpone grits, house bacon

$31.0

Prime 13 Dinner

Great Starts

Bacon

Berkshire pig, house cured, smoked, p13 BBQ campfire maple pinto bean cassoulet

$14.0

Fried Green Tomatoes

Cornmeal? crusted, cippolini onion candies, toy box tomato salad, maytag blue cheese

$10.0

Butcher Block

Duck pastrami, bresaola, grana padano, drunken goat cheese, garlic baguette, truffle honey

$16.0

Shrimp Pow-Pow

Tempura battered, red coconut curry, toasted quinoa, nori furikake

$13.0

Tuna Poke Tacos

Tuna belly, wasabi ginger vinaigrette, crispy wonton, savoy cabbage toasted sesame slaw, avocado, sriracha aioli

$14.0

Crispy Calamari

Crispy? tender california calamari, caper berry, black pepper mustard aioli

$14.0

Crab Cake

Cast iron crispy lump crab cake, cajun remoulade, roasted corn relish

$15.0

Wagyu 9 Carpaccio

Sliced wagyu 9, petite arugula, shaved fennel, toy box tomato, truffle mustard aioli

$26.0

Salads

P 13 Steak House Wedge

Crispy? baby iceberg lettuce, blueberry stilton, toy box tomato, house bacon, pickled red onion, white verjus, pickled fennel seed vinaigrette

$11.0

Firefly Salad

Our flagship restaurant’s signature salad. Petite arugula, poached pear, goat cheese, toy box tomato, balsamic vinaigrette

$11.0

Grilled Romaine

Wood fired grilled romaine heart, garlic parmesan aioli with coddled egg, basil threads, grilled baguette

$11.0

Lobster Cobb Salad

Poached cold water lobster, avocado, crisp iceberg lettuce, bacon, heirloom egg, pt reyes blue cheese, toy box tomato, meyer lemon vinaigrette

$19.0

From the Reef

Colossal Crab Cocktail

Swimmer fin of the blue crab, remoulade

$5.0

Oysters

Chef’s selection oyster (west or east, changes daily) bloody mary cocktail sauce, fresh citrus

$

Shrimp

Jumbo white gulf, court bouillon poached, ice chilled, remoulade

$2.95

Clams

Tuckerton bay little neck clams, bloody mary cocktail sauce, fresh citrus

$1.25

Sea Farers

Tuna

8oz. 1 Ahi - grilled or pepper seared - micro greens, yuzu vinaigrett

$27.0

Salmon

10oz. Scottish salmon, cedar plank baked - bearnaise

$27.0

Bronzino

Shaved fennel, cara cara orange, chardonnay buerre blanc

$27.0

Surf and Turf Skewers

Twin skewers of cold water lobster tails, shrimp, rib-eye (Spinalis) tomato, mushroom, drawn butter

$40.0

The Steaks

Filet

$28.0

Strip Loin

$25.0

Delmonico

$35.0

The Steaks: Other Cuts

Australian Lamb

14oz. A trio of sea salt and crack pepper rubbed

$29.0

The Big Pork Chop

20oz. Smoked, then char grilled berkshire double cut chop

$27.0

Porterhouse

Dry aged 28 days C.A.B 22 oz. Strip loin and filet mignon

$45.0

Veal Rack Chop

14oz. American veal, rack chop

$

Brick Chicken

16? oz. All natural amish raised, brick pressed chicken

$24.0

The Steaks: Sauces on the Side

Bearnaise

Vinegar, wine, tarragon, shallot reduction, egg yolk emulsion

$2.0

Chimichurri

Argentine steak sauce with a mélange of fresh herbs, vinegars

$2.0

Red Wine Glace

Cabernet and veal glace reduction

$2.0

BBQ Sauce

Chipotle, maple, smoked tomato, brown sugar

$2.0

Au Poivre

Mélange of peppercorn, brandy, veal glace

$2.0

Sides

Twice Baked Truffle and White Cheddar Cheese Potato

$7.5

Bubble and Squeak

$7.5

Campfire Maple Pinto Bean

$7.5

Guinness Battered Onion Rings

$7.5

Quinoa

$7.5

Charred Asparagus

$7.5

Creamed Spinach

$7.5

Sea Salt Baked

$7.5

Jersey Shore “Disco Fries” or Steak Fries

$7.5

Roasted Garlic Whipped Potato and Celery Root

$7.5

Wild Mushroom Medley

$7.5

Pre Six-Pre Fix

Pretzel Bread

Raspberry dijon dipping sauce (included)

$

Starters Selections

Soup Du Jour

Fresh? soup changed daily

$

FF Salad

Petite arugula, goat cheese, poached bartlett pear, teardrop tomato, shallot, candied walnuts, honey basil balsamic

$

Entree Selections

Crab Cake

Maryland crab meat, mango corn relish, roasted fingerling potato, buerre blanc

$

Chicken Rollatini

Breast of free range chicken, stuffed with mascarpone, spinach, pecan panko crust, potato du jour, sage buerre blanc

$

Pasta or Risotto Du Jour

Chef’s? creation changed daily

$

Cedar Plank Salmon

Spring vegetables, meyer lemon buerre blanc, whipped potato

$

Espresso Crusted Wild Boar

Roasted fingerling potato, chianti glace, charred asparagus

$

Dessert Selections

Flourless Chocolate Cake

$

Drunken Dough-Nuts or Creme Brulee

$