served with a carrot, raddish, and cucumber salad
and wasabi aioli
$10.95
Stuffed Crusted Mozzarella
stuffed with prosciutto and sun-dried tomatoes
$8.95
Baby Spinach Salad
with fresh feta cheese, green apples and red grapes
$9.95
Crispy Duck Spring Rolls
with sweet red pepper chili dipping sauce
$8.95
White Truffle Scented Risotto
with asparagus, sweet peas and mushrooms
$9.95
Organic Baby Greens
with mandarin oranges, craisins, goat cheese and pecans
$8.95
Grilled Portabello
with smoked mozzarella, arugula and tomato salad
$9.95
Crispy Calamari Salad
served in a crunchy shell with mixed greens, cilantro, citrus vinaigrette, chili and wasabi aioli
$10.95
Peanut Bbq Baby Back Ribs
with polenta and charred corn salsa
$10.95
Arugula Salad
with spiced walnuts, roasted pears, and maytag bleu cheese
$9.95
Vegetarian Black Bean Soup
garnished with crispy tortilla strips, tomatoes, chives, sour cream and jalapeNo vinegar
$7.95
Caesar Salad
crisp romaine lettuce, garlic croutons, shaved parmesan cheese and caesar dressing
$8.95
Stuffed Mushrooms
chef's daily selection
$9.95
Something Lighter
Pecan Crusted Salmon
over arugula, mandarin oranges, dried cranberries and an orange-ginger vinaigrette
$19.95
Grilled Marinated Breast Of Chicken
with portobello mushrooms, asparagus, and roasted red peppers served over a mixed green salad with sun-dried tomatoes and a tomato bruschetta
$17.95
Seasonal Grilled And Roasted Vegetable Tasting
served over arugula with a sun-dried tomato balsamic vinaigrette
$15.95
Pasta
Macaroni Di Ridgati
with fresh mozzarella & tomato basil sauce
$14.95
Chicken Linguini
with sun-dried tomatoes, broccolini, chicken and roasted garlic
$17.95
Cavitelli
with exotic mushrooms, shallots, parmesan cheese and white truffle oil
$16.95
Gemelli
with sweet sausage and sun-dried tomatoes in a tomato cream sauce
$16.95
Penne
in a vodka cream sauce with pan seared baby shrimp and prosciutto
$18.95
Shrimp Linguini
with shrimp, bell peppers and a pumpkin seed cilantro pesto
$18.95
Quatttro Formaggio Ravioli
with asparagus, tomatoes and a parmesan broth
$16.95
Cappellini
with chicken, scallions, mushrooms and a sake madeira cream sauce
$16.95
Pappardelle
with classic bolognese sauce and parmesan cheese
$15.95
Entrees
Pan Roasted Chicken Breast
in a dijon cream sauce and served with garlic whipped potatoes
$17.95
Marinated Pork Tenderloin
in a balsamic bbq sauce and served with sauteed vegetables
$19.95
Pan Seared Sea Scallops
pan seared with a sweet corn, mushroom and cardamon risotto
$20.95
Scallopine Of Veal
with mushrooms, sun-dried tomatoes and madeira wine sauce
$20.95
Peanut & Ancho Glazed Salmon
with a charred corn salsa and red potato salad
$19.95
Sauteed Breast Of Chicken
with spring vegetables and sun-dried tomato cream sauce
$16.95
Pan Seared Rib Eye Steak
topped with red chili butter and served with sauteed spinach and tuscan fries
$22.95
Pine Nut Crusted Tilapia
served with sauteed summer vegetables and a saffron white wine sauce
$19.95
Chicken Francaise
served over fettuccine pasta in a lemon butter sauce
$18.95
Yellowfin Tuna
crusted with wasabi peas, crispy shiitake mushrooms, scallion mashed potatoes and a curry balsamic vinaigrette
$21.95
Filet Mignon
crusted with gorgonzola cheese and roasted shallots, served with garlic mashed potatoes and grilled asparagus, finished with a peppercorn port wine demi-glaze
$27.95
Sides
Sauteed Summer Vegetables
$5.95
Grilled Asparugus
$5.95
Garlic Sauteed Spinach
$4.95
Tuscan Rosemary Fries
$4.95
Dessert
Carrot Cake
carrot cake surrounded with diced almonds finished with cream cheese icing clear glaze and shredded fresh carrots
$5.95
Dark Side Of The Moon
rich fudge cake soaked in coffee liqueur filled with chocolate mousse and covered in dark chocolate ganache
$6.5
New York Cheesecake
rich, dense, and exploding with vanilla flavor on a traditional buttery graham cracker crust
$5.95
Normandy
fresh granny smith apples on top of a pure butter dough
$5.95
Sacher
flourless chocolate cake topped with chocolate glaze
$6.5
Tiramisu
ladyfingers soaked with coffee liqueur filled with mascarpone mousse